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Our Signature 70% Bonbons :
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1 Cardamom Corazon (heart of gold)
An intense, earthy ganache made with dark chocolate, organic cardamom, and organic cream.
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2 Aztec Amor (heart with wings)
A fiery milk chocolate ganache made with organic cream, cinnamon, organic orange zest, and chili guajillo. The dark chocolate exterior maintains a perfect balance of sweet, spicy, and rich.
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3 Golden Tamarind Mango Buddha
Inspired by Mexican candy, this vegan ganache center is made with
tamarind, mango and agave nectar. Our bestselling bonbon.
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4 Blackcurrant Sapphire
a vegan ganache
center made with organic blackcurrant
juice and agave nectar. Tart and fruity, like Clive himself. |
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5 Dulce de Leche
Chilean caramelized sweetened condensed milk piped into
a 70% dark chocolate shell.
Just like my grandma used to make. |
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6 Anise Pharaoh
A solid dark center with natural anise flavoring (in the fennel family,
like licorice. Anise is mentioned in ancient Egyptian papyri as a plant
which incites lovemaking. eat it carefully and often. |
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7 Peppermint
A solid dark chocolate interior with an intense
natural peppermint flavor. The ultimate after dinner mint.
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Organic Gianduja
A luxuriously velvety hazelnut chocolate center.
It’s like Nutella, but without the peanut oil and trans fats. |
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Milk & White Chocolate Bonbons :
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9 Coffee with Cacao Nibs
A dark milk chocolate shell (around 50% cacao content) surrounds a ganache made with fresh Colombian coffee and cacao - nibs for added texture.
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10 Chai Spice
A dark chocolate ganache infused with chai spices,
in a hand painted white chocolate shell. |
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Superyummy Enrobed Confections :
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11 Lavender Walnut Fudge
A thick dark chocolate ganache infused with fresh lavender blossoms
and chopped walnuts, dipped in 50% milk chocolate. One of our most popular flavors and my personal favorite. |
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12 Lavender Marshmallow Pillow
A gourmet marshmallow dipped in lavender-infused dark chocolate.
These are not your average marshmallows. Caution: Consumption of these chocolates may be habit-forming. |
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13 Divine
Raspberry Fig
A dried Calimyrna fig dipped in dark chocolate and rolled in
dried raspberries. Strikingly beautiful and quite healthy as well. |
